Argencove - Cocibolca, 70%

Argencove - Cocibolca, 70%Ranked in the World's Best Chocolate 2025. Crafted by Argencove, this single origin bar is named after Lake Cocibolca, the largest lake in Central America. The lake borders Granada and is so vast that early Spanish explorers believed it to be a sea. The name honors Nicaragua, where Argencoves farm and factory are located. Flavor ProfileSmooth and rounded, with layered notes of cardamom and Turkish coffee. Cherry adds a gentle fruit accent, while brown

Ranked in the World's Best Chocolate 2025.

Crafted by Argencove, this single-origin bar is named after Lake Cocibolca, the largest lake in Central America. The lake borders Granada and is so vast that early Spanish explorers believed it to be a sea. The name honors Nicaragua, where Argencove’s farm and factory are located.

Flavor Profile
Smooth and rounded, with layered notes of cardamom and Turkish coffee. Cherry adds a gentle fruit accent, while brown sugar brings warmth and balance. A mild tobacco finish lingers softly on the palate.

Tasting & Pairing Guide
Let the chocolate melt slowly to appreciate its smooth texture and evolving spice-coffee depth. Pairs well with black coffee, lightly sweetened espresso drinks, or enjoyed on its own.

Summary
A refined 70% single-origin dark chocolate named for a landmark of Nicaragua. Cocibolca delivers a smooth, complex profile combining spice, coffee, fruit, and a subtle tobacco finish.